“Superior” Barbera d’Asti D.O.C.G.

Of a deep garnet red color, this Barbera fascinates with intense aromas of plum, black cherry and sweet spices, with elegant toasted and vanilla notes.

On the palate it is full-bodied and velvety, with ripe tannins and a long, enveloping finish.

A wine that speaks of balance and elegance.

The grapes are manually selected in September to ensure excellent quality.

After traditional fermentation, the wine is aged for 2 years in wooden barrels, where it develops complex aromas and a refined structure.

A long rest that gives this Barbera its unique and memorable character.

A wine that embodies the tradition and excellence of Monferrato!

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